How It Works
Birmingham Restaurant Week presented by Spire is an 18-day celebration of our beloved city’s flavorful food and beverage scene! Normally a 10-day event, this year’s event provides an additional eight days of Second Helpings to maximize sales for area businesses due to COVID-19. This year, patrons have the opportunity to bring BRW home to their table by choosing from new To-Go and Curbside Pick-Up Options.
BRW is not a one-night event, and there are no tickets to dine during BRW. All you have to do to taste the benefits is visit local restaurants, bars and food trucks, whether ordering To-Go, Curbside Pickup, Delivery or Dining In (with restaurants’ new safety precautions) and enjoy chef and bartender-curated menus and special prices.
Here’s how it works – for 18 days, participating restaurants, food trucks and bars across the entire Birmingham metro area and its surrounding neighborhoods will offer breakfast, special lunch and dinner menus at set price points from $5 to $50 per person. We will list these participating businesses and their menus on our website for you to scour and plan your culinary plan of attack. Save the date for August 10 when we will have our “Unmasking of the Menus!” Cocktail Kits, To-Go Alcohol and Family-Style options will also be offered on BRW menus this year!
Whether you’re revisiting your favorite restaurants or bars or experiencing new ones, we’ve made it easy for food and drink lovers to savor the flavors of Birmingham and celebrate the landmark eateries that have elevated Birmingham’s culinary scene to national stardom! Just grab family and friends and order To-Go meals, Curbside Pickup or Dine-In with restaurants new safety precautions, including socially distanced seating, disposable items, mask requirements and more. Ask your server for the BRW menu if you don’t already have one, and after that, all you have to do is dig in and enjoy!
HUNGRY FOR MORE
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