EVENTS
Birmingham Restaurant Week is BACK with foodie-favorite events featuring delicious food, wine, cocktails, beer and more! From kicking things off at our signature Preview Party to sophisticated wine and food pairings at Wineology, your taste buds, heart and soul are sure to be set on fire from the YUM we are cooking up for our community. Join us for our typically sold-out Preview Party and Wineology events, and get a taste of adventure one bite (and sip) at a time!
🍽🍸 PREVIEW PARTY 🍽🍾
Birmingham Restaurant Week’s signature event, the Preview Party, is a CAN’T-MISS event! The Preview Party will be held Tuesday, July 18 at Sloss Furnaces (20 32nd St. N.). Kick off BRW and get a sneak peek at the deliciousness participating restaurants will be serving on their menus! More than 10 restaurants will serve a signature bite alongside drinks from Tito’s Handmade Vodka, Stella Artois and Wicked Weed with Adams Beverages, United Johnson Brothers of Alabama, Red Diamond Coffee and Tea and Coca-Cola United. Complimentary valet parking will be provided by Parking Professionals. Don’t miss this typically sold-out event!
When: Tuesday, July 18 – 5 to 8 p.m.
Where: Sloss Furnaces Visitor Center (20 32nd St. N., Birmingham, AL 35222)
Cost: Tickets are $30 per person and include one drink ticket. A limited number of walk-up tickets can be purchased at the event for $35 each if available.
🍷 WINEOLOGY 🍷
Get ready for a POURfect night! Birmingham Restaurant Week’s Wineology is a wine flight tasting event featuring wine provided by United Johnson Brothers of Alabama and delicious hors d’oeuvres from Sysco Foods. This is a must-attend event on Tuesday, Aug. 1 at Urban Parc (1006 20th St. S., Birmingham, AL 35205), one of Birmingham’s newest venues! This modern event space not only includes a rooftop and flower bar, but also has an arcade with vintage games to enjoy right in the heart of Five Points South. Attendees will sample five wines with five food pairings and can choose one full complimentary glass of wine. Sysco’s Culinary Specialist Lindsey Noto King and Urban Parc Executive Chef Paire Cobb will collaborate on the menu, featuring hors d’oeuvres showcasing Urban Parc’s menu along with some special surprises. Complimentary valet parking will be provided by Parking Professionals.
When: Tuesday, Aug. 1 – 5 to 8 p.m.
Where: Urban Parc (1006 20th St. S., Birmingham, AL 35205)
Cost: Tickets are $30 per person. A limited number of walk-up tickets can be purchased at the event for $35 each if available.