Steaks off the grill, fresh gulf seafood, influences from around the globe, ingredients from around Birmingham, Alabama.
Dinner Service: Wednesday – Saturday 4:00 pm – 9:00 pm
Brunch Service: Saturday & Sunday 10:00 am – 2:00 pm
Tax, gratuity and beverage not included.
Tito’s Handmade Vodka, Lemon Juice, House-made Blackberry Syrup, Mint & Cucumber
Clyde May’s Bourbon, Lemon Juice, House-made Honey syrup
Tomato Tahini, Feta, Cucumber, Cherry Tomatoes
Crème Fraîche Ice Cream, Croutons, Basil
Summer Succotash, Mushroom Miso Butter
Goat Cheese Dumplings, Roasted Pepper Marinara, Eggplant, Zucchini
Vanilla Bean Ice Cream
Opening TimeUTC: America/Chicago
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