$15 - $50
Farrelly’s is a Southern Bar and Restaurant serving a mix of classic and modern takes on Southern Fare.
Excludes Beverage and Tip. Brunch is only available Saturday & Sunday 10 a.m. – 2 p.m.
Crab, Corn, Potato, Bacon, Onion, Carrots, Celery, and Herbs
Red Bell Peppers, Oven Dried Tomatoes, Jalapeno, Ricotta, Eggs, Fresh Herbs, Toast Points & Southern Crisp Salad
Excluding beverages, tax & gratuity
Crab, Corn, Potato, Bacon, Onion, Carrots, Celery and Herbs
Red Oak Leaf Lettuce & Southern Crisp Lettuces, English Cucumber, Carrots, Radish, Onions, Red Wine Vinaigrette
Cremini, Button, and Shitake Mushrooms with Shallots, Herbs, Toast Points, and Manchego
Pickled Vegetables and Fried Pita Chips
Banana Pepper Sriracha Coconut Cream, Cilantro Rice, Red Cabbage Slaw and Preserved Lime Vinaigrette
Asparagus and Chive Smashed Crispy Potatoes
Caramel, Chantilly Cream
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