EATS Highland

American, Fusion/Eclectic, Gluten-Free, Latin, Vegan, Vegetarian,

$20 - $30

Chef Wendy Cruse serves her special Southern Cuisine at EATS Highland as well as a taste of Cuban-inspired Latin flavors. From her Tostones & Maduros to her Fried Green Tomatoes with a Spicy Garlic sauce, everything is a treat to eat.

  • Tuesday11:00 am - 2:00 pmOPEN
  • Wednesday11:00 am - 2:00 pmOPEN
  • Thursday11:00 am - 2:00 pmOPEN
  • Friday11:00 am - 9:00 pmOPEN
  • Saturday11:00 am - 9:00 pmOPEN