1. Birmingham is home to the most outstanding restaurant in America. Highland’s Bar and Grill’s Executive Chef, Frank Stitt, has two participating BRW restaurants – Bottega and Bottega Café. 
  2.      .    BRW 2018 will include 12 (and counting!) new restaurants! There’s also a new Drinks/Bites category featuring newcomers like Lucky Cat Rolled Creams.
  3.            Andrew Zimmern has called Birmingham the “hottest small food city in America right now.”
  4.            Many BRW restaurants are clients of REV Birmingham’s Urban Food Project,    meaning your meals are made from the freshest local ingredients and you’re supporting Alabama farmers. 
  5.            Wine Enthusiast named Birmingham a “Top-Tier” drinking and dining city – but are we surprised? 
  6. Birmingham was mentioned by Zagat (for the fourth time in three years) – this time as one of the Top 30 Most Exciting Food Cities.
  7. Birmingham Restaurant Week was named as one of the top 21 best food and drink festivals in North America this year by Flight Network. 
  8. We want to know what YOU think is the best of BRW - follow us on social media for more details! #BestofBRW